Heatwaves threaten Parmigiano Reggiano production in Italy, affecting milk quality and storage costs for over 500,000 wheels of cheese worth €300 million.
Me and my dad used to get real cheese at one of the Italian Delis in Los Angeles. They let you taste a bit so you know it is the real thing. If I had a lot of money, I would shop there all day. The arrangement of the store made it a work of art.
They said Parmigiano Reggiano 8 times in the video 😂
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Comments (15)
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It would make a lot of people broke over night!
They don’t call it the Bank of Cheese for nothing